🦐 Mariscos

Mexican kitchen likely featuring coastal mariscos dishes alongside its broader regional menu.

Mexican mezcal-forward spot plausibly serving ceviche and mariscos snacks to pair with agave pours.

Michelin Bib Gourmand Sinaloa bar built on aguachile tatemado de mariscos, the definitive Mexican seafood pick.

Mexican spot named for seafood itself, squarely a mariscos destination for coastal-style plates.